Restaurants Waimea

Brown's Beach House

Restaurants Waimea
Oceanfront Hawaiʻi Regional Cuisine

Address
1 North Kaniku Drive
Waimea
Place
Waimea, HI   96743 
Landline
(808) 885-2000
E-Mail
[email protected]
Facebook
people/Browns-Beach-House/61556917757935
Website
www.fairmont.com
Reservations
www.opentable.com
Menu
www.fairmont.com

Description

Fairmont Orchid's AAA Four Diamond signature restaurant is well known for incomparable Hawaii Regional Cuisine and a spectacular oceanfront setting. Live Hawaiian music is featured nightly.

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  • Signature Ube Rolls

    fairmont orchid honey butter, complimentary first round

    Price: 12.00

  • Coconut Red Curry Lobster Bisque

    lime, shishito pepper, cilantro, chili oil

    Price: 28.00

  • Poisson Cru*

    abalone & kanpachi, citrus, coconut milk, cilantro, ‘ulu & taro chips

    Price: 32.00

  • Watermelon Poke

    spicy soy, asian pear, maui onions, wakame, taro crisps

    Price: 22.00

  • Crispy Pork Belly

    keiki cress, pickled shimeji mushroom, sweet ginger glaze, whipped tofu

    Price: 28.00

  • Kekela Farms Salad

    big island goat dairy cheese, macadamia nuts, fairmont orchid kiawe honey vinaigrette

    Price: 24.00

  • Portuguese Octopus

    white bean purée, cured tomato, crispy linguiça, kekela chard

    Price: 32.00

  • Baby Beet & Burrata

    arugula, pickled papaya, walnut praline, vanilla beet vinaigrette

    Price: 28.00

  • Seared Jumbo Scallops*

    charred scallions, asparagus, hāmākua mushrooms, nori vinaigrette

    Price: 36.00

  • Kona Prawns*

    broccolini, charred onion, hāmākua tomato, fairmont orchid honey, black pepper ponzu

    Price: 55.00

  • Ti Leaf Wrapped Kanpachi*

    sweet potato, tiger shrimp, bok choy, coconut-fairmont orchid honey sauce

    Price: 70.00

  • Mahi Mahi*

    macadamia nut crust, confit baby potato, charred, cauliflower purée, asparagus, liliko‘i gastrique

    Price: 75.00

  • Puna Chicken

    crispy fingerling potato, braised greens brown chicken jus, adobo

    Price: 47.00

  • Duroc Pork Chop*

    taro gnocchi, pickled red cabbage, poha berry chutney

    Price: 60.00

  • Filet Mignon*

    confit peppercorn-crusted, moloka‘i sweet potato pavé, parsnip purée, honey roasted shallots

    Price: 70.00

  • Ribeye*

    hāmākua mushrooms, ‘ulu robuchon, café de paris butter, red wine jus

    Price: 85.00

  • Sweet Potato Fondant

    coconut purée, kaffir lime oil, herb salad, nam jim

    Price: 40.00

  • Kona Lobster Fried Rice

    Price: 23.00

  • Roasted Hāmākua Mushrooms

    Price: 18.00

  • Grilled Broccolini

    Price: 16.00

  • Lobster Tail

    Price: 35.00

  • Truffle Fries

    Price: 15.00

  • 'Ulu Robuchon

    Price: 18.00

Categories

Restaurants
(808)885-2000 (808)-885-2000 +18088852000